Bottom fermented
Fermentation
Beer description
Organic Easter Egg is a balanced and full-bodied Easter beer, brewed with proud traditions and the best organic ingredients. The beer is bottom-fermented and brewed with ample amounts of malt, which gives it its full-bodied and rounded character. The southern German hops add a balanced bitterness that beautifully balances the sweetness of the malt – and makes this beer an obvious choice for the many spring meals and lunches.
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