An exclusive edition, brewed with rye as the fourth grain.
Karmeliet Grand Cru, brewed with the same mastery as our Tripel Karmeliet, yet enriched with rye as a fourth grain variety, added to barley, wheat and oats. This new masterpiece is characterised by an even more distinct, velvety smooth flavour with delicious, fresh notes.
Expect elegant vanilla notes, a spicy richness and, of course, a full, creamy head. The result of 100% natural processes.
Vollmundig und leicht fruchtig mit würzigen Noten und einer dezenten Malzsüße. Ein kräftiges belgisches Triple mit interessantem Charakter, geschmacklich aber etwas schwer und insg…