Top fermented
Fermentation
Beer description
Double IPA brewed with German and English malts to which a small amount of sugar is added to accentuate the dryness of the beer, bringing out the aromatic notes of the American hops used.
A riot of yellow fruit, grapefruit, bergamot, with balsamic hints, well balanced bitterness, it has a sustained but at the same time well hidden alcohol content.
You never forget your first love!
Hops
Simcoe, Citra - HBC 394 aromatic hop, Centennial aromatic hop
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