Badlands Brewery

All Badlands Brewery’s beers are made only with malted wheat and barley, water, yeast and hops and come to you as nature intended – unfiltered and free of preservatives and additives. They will never contain cheap adjuncts favoured by the larger breweries, such as corn, rice or cane sugar and are hand-crafted, a 1000lt a time on a manual, hands-on brewhouse. Head Brewer Jon Shiner’s brewing philosophy is that Badlands’ beers should be deeply satisfying, characterful and interesting right to the bottom of your third pint. Badlands has a focus on traditional beer styles but is always ready to experiment. Hazelnuts, Black Truffles, Figs, Blueberries, Rum, Finger-Limes and Chillies are just a few of the ingredients that have made it into a Badlands keg, bottle or can over the years.