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4,2%
Alkohol
Sour Ale
Bierstil
Obergärig
Gärungsart

Bierbeschreibung

The result is this refreshing, easy drinking ale with a layer of fruity deliciousness. This beer's mild tartness is created by both a blend of Lactobacillus bacteria and the rhubarb itself.

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Farbe/Schaum (10%)
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Geruch (30%)
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Label
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Geschmack (60%)
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Gesamt
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