Bold The Batch - BBA Coffee Maple NODA

Bourbon Barrel Aged version of one of the most successful beers in almost 4 years of Bold Brewing. This 12% Imperial Stout was aged for 24 months in barrels that previously housed Bourbon Four Roses. At the end of this period brewery adds coffee and maple syrup. to add more complexity. The character of Barrel and Bourbon is very present even with the addition of coffee and Maple but all the elements appear in a certain balance. Brewery recommend feeling the evolution in the glass as it increases in temperature.