Černý Orel Uzenáč 14

Smoked beer (so-called "RAUCH"), smoked beer. For the production of special beer, only special malt dried with beech wood in combination with light malt is used. The smoky aroma of beer will engulf you immediately after the aroma. The beer is a maroon copper color with the smell of mixed smoked food, malt and campfire. The taste usually follows the characteristics of the aroma. Medium and balanced bitterness with a medium to high dry aftertaste - smoked and smoked taste promotes a dry finish.