Burnt Mill Brewery - Cold Thaw

It's that time for our annual Lost and Grounded Collab! We love catching up with the team from Bristol and love the beer we make together. This year we have ventured into the world of Cold IPAs. We have used Lost and Grounded's house yeast with a lean malt profile to create a clean and crisp base. This has allowed the hops to really shine through. Chinook and Columbus give a great piney dank character while HBC 586 adds a good dose of tropical fruits to soften the vibe. Gluten Free Product