Holzfass Nachreifung
Bierstil
Bierbeschreibung
Pours black with a small brown head. Aroma of roasted malt, caramel, chocolate, cake, spice, vanilla, light cinnamon, light wood, light apple. Flavor is sweet, spicy, roast malt, caramel, chocolate, spice, vanilla, cinnamon, light chili, light fruit, alcohol. Medium body, soft to average carbonation, sweet spice finish with some alcohol and chili heat.
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