0
8,9%
Alkohol
Belgian Brown Ale
Bierstil
Obergärig
Gärungsart

Bierbeschreibung

Dageraad 8° is fermented with Belgian yeast and bottle-conditioned for natural carbonation, and an extra layer of complexity. Pour with care to leave the yeast sediment in the bottle.

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Farbe/Schaum (10%)
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Geruch (30%)
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Geschmack (60%)
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