Bierbeschreibung
The foam adorns the glass. In the aroma of basil, a lot of light owocków, or ester, dried tomatoes. I don't like tomatoes, so my pants didn't fall down here. The taste is dry, sparkling, esterly a bit Belgian. The specific spice is associated with pizza crisps rather than pizza in itself, but ok. I have the impression that without the additions, beer would be better - because of their crowds it gets a bit muddy.
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