Formosa Mountain Pepper Wheat

All countries, regions, and areas have their own unique produce and ingredients. Taiwan is, of course, no exception. The brewery really admire the mountain pepper from the interior of the island. Its citrus notes, very close to lemongrass, are intense and intriguing. Their conclusion is that this works beautifully with wheat, and specifically with the fruity ester profile from the classic German wheat beer. Banana, lemon, cloves and pepper. Light and refreshing. This is their Mountain Pepper Wheat. Does it get any better than this?!