Heinenhof Golia

Pours a cloudy, crimson coloration with a large, fluffy head. Smell is dominated by a soft, but distinct rhubarb note, as well as some subtle biscuity malt and citrus accents. Taste follows the nose, with an excellent balance of light biscuity malt, a soft but distinct, slightly tart rhubarb presence and light accents of citrus and spice, with notes of orange peel and coriander, as well as the merest hint of lactose. Finishes semi-dry, with a mix of sweetness and tartness and some rhubarb lingering in the aftertaste. Full mouthfeel with a medium body and carbonation.