0
7%
Alkohol
American IPA
Bierstil
Obergärig
Gärungsart

Bierbeschreibung

Reddish beer with high fermentation (ale). White and creamy collar. Hop hop, well balanced hop aroma and bitterness. Pasteurized. The ideal temperature for tasting is 5 to 7 ° C.

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Farbe/Schaum (10%)
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Geruch (30%)
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Label
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Geschmack (60%)
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Gesamt
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