Jagiello Magnus

Pours a deep dark amber brown with a light tan head. Aroma is chocolate, malt caramel, bread, and herbs. Falvor is raisinbready, just enough hops to make it not absurdly malty and sweet, wintery stuff, very heavy beer. Its got an odd meaty flavor when paired with hot pork rinds but i think that is a pairing mistake not a flaw of the beer.