Morada Coyol

Coyol is a creamy porter with a thin body, delicate bitterness and high drinkability. With predominant notes of roasted malt and cocoa it is very inviting and digestive. Coyol takes the addition of cocoa nibs from the region of Ilhéus in Bahia, which are produced organically, and after manual harvesting they are fermented and delicately roasted by our AMMA Chocolates brothers.