Profesja Bartodziej

Dark copper-colored beer, low saturation, no foam and lace on the glass. The aroma is dominated by dried fruit (mainly raisins), honey, toffee, deep malt. Great for me. The taste also has a strong malt base, which is a repetition of the notes felt in the aroma. The drink is quite thick, slightly sticky. Alcohol, by the parameters, hidden very well. There is a solid warming up in the esophagus, but it blends very nicely with the character of this Braggot. Mead lovers will also be pleased. Bartodziej is the successor of Bartnik. I don't know if the recipe differs, because I don't remember the composition of my predecessor. However, I rate it as high as the previous version.