Bierbeschreibung
A rich flavor with a robust taste, crafted using traditional methods that have been passed down for over 140 years. A new, rich beer has been launched, using traditional methods that have been used since ancient times. We have achieved a robust flavor by adopting the traditional methods* used at the Kaitakushi Beer Brewery, which is the origin of Japanese beer brewing. Enjoy this unique flavor, made with 100% malt and 6% alcohol.
※The three-boil method is used to create a rich malt extract.
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