Wicked Fille de Ferme

The changing seasons never cease to inspire those who grow, craft, and create. Looking towards spring, we source citrus fruits from the heart of winter and the first flowers after the frosts to herald the extension of the light. Spring stretches out before us, and days grow longer, lending sunlight and joy to guide the work of hands. Fille de Ferme is a foeder-rested, brettanomyces farmhouse ale. Fermented with honeysuckle and fresh orange zest, this lightly tart ale is our homage to the rustic spirit of old world Belgian-style farm beers. The changing seasons never cease to inspire those who grow, craft, and create. Looking towards spring, source citrus fruits from the heart of winter and the first flowers after the frosts to herald the extension of the light. Spring stretches out before us, and our days grow longer, lending sunlight and joy to guide the work of our hands. Fille de Ferme is a foeder-rested, brettanomyces farmhouse ale. Fermented with honeysuckle and fresh orange zest, this lightly tart ale is our homage to the rustic spirit of old world Belgian-style farm beers.ion.