0
6,3%
Alkohol
Saison
Bierstil
Obergärig
Gärungsart

Bierbeschreibung

Ale brewed with cucumbers and brettanomyces. Nose is cucumber and salt spray, with a touch of grains, and a nice, complementary sour funk. Medium-bodied with a nice sour funky yeast/Brett character that complements the salty cucumber-sour notes. Easy, sweet malting in the background.

Community

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Farbe/Schaum (10%)
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Geruch (30%)
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Label
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Geschmack (60%)
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Gesamt
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