Nová Sladovna Černý korzár

Dark top-fermented Porter beer. To achieve higher bitterness and taste, Corsair was hopped three times. For rounding and connecting all tastes we are Corsairs were aged in lager cellar min. 50 days. Ingredients: combination of Czech and American hops, combination of Bavarian and Haná malts, Kružberska water and yeast