Bierbeschreibung
Top-fermented Anglo-Saxon beer. The reddish to copper color of beer is caused by the composition of the sprinkling of malt. The taste is full, slightly caramel with citrus tones. Aroma of hops, citrus slightly caramel. Thick low foam. Quality water from the Javořická vrchovina, malts from the Bavarian malting plant Weyermann, granulated hops and brewer's yeast of top fermentation are used for the production.
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