0
7,6%
Alkohol
Sour/Wild Ale
Bierstil
Spontan, sauer
Gärungsart

Bierbeschreibung

From wooden barrels, the beer was transferred to stainless steel tanks for fresh plums, where secondary fermentation took place. Subsequently, the beer was fermented and matured in a bottle for 3 months.

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Farbe/Schaum (10%)
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Geruch (30%)
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Label
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Geschmack (60%)
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Gesamt
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